The Waitsfield Story
Established in 1985 as the original home of American Flatbread, Lareau Farm is a historic 25 acre farmstead located on the valley floor of the Mad River. The Lareau Farm includes a bed and breakfast, the original American Flatbread restaurant, a wedding venue and event space, 10 acres of gardens, a small holding of chickens and pigs, walking and mountain bike trails, Art galleries in the Big Red Barn (April-October). Come and explore!
Hours
- Monday Closed
- Tuesday Closed
- Wednesday Closed
- Thursday 4:00pm - 9:00pm
- Friday 4:00pm - 9:00pm
- Saturday 4:00pm - 9:00pm
- Sunday 4:00pm - 9:00pm
Contact American Flatbread Waitsfield
Benefit Bakes
Being a good neighbor is part of American Flatbread’s mission. We wouldn’t be here today without the strength and support of our community. As a way of giving back, we host weekly Benefit Bakes where we donate a portion of every flatbread sold to an organization working to improve our community. These evenings are dedicated not only to raising funds but to raising awareness around community issues and individuals.
GOOD FOOD HELPS
If you have a local organization that you would like to raise awareness for and would like more information on our Benefit Bakes, please email us using the link below.
Mobile Bakes
Host your event at our farm in Waitsfield or bring the American Flatbread experience to the site of your choosing with our mobile oven!
American Flatbread brings a unique experience to your special event. Our traveling hearth oven was handcrafted for us by artisans in Maine and features a special patina dome. Wow your guests with handcrafted flatbreads served from our roaring mobile wood fire.
We delight in serving parties that share our love of good food. Our mobile oven has baked at both large and small events, from huge public parties in Central Park NYC to intimate family gatherings.
We tailor menus to each event and look forward to working with you to make your event special, exciting and unique!
Join The Waitsfield American Flatbread Team
Lareau Farm, home to the original American Flatbread, located in the Mad River Valley, Waitsfield, Vermont is looking for bothFront of House and Back of House positions in our fast-paced wood-fired pizza restaurant. Team members will ideally have some restaurant experience, but we are willing to train the right person. Team members are cross trained to rotate throughout positions over our Thur-Sun, 3-9pm service. Front of House positions rotate between hosting, busing, taking to go calls, and running food orders; Back of House positions rotate between baking, assembling and delivering Flatbreads, salad/dessert prep, and dishwashing. Wages are competitive and all tips are shared ($23-$29/hr. estimated earnings with tip sharing). Additional hours may be available. Contact willis@americanflatbread, call 802-496-7806 or stop by.