Middlebury Specials

Middlebury Specials

Each week American Flatbread Restaurants create thoughtfully balanced flatbread specials. The specials highlight the bounty of the season as well as accentuate local specialties and artisan foods.

Flatbread Specials at the Marble Works

May 22nd – 27th, 2018


Chef  Samantha Presents


Sparrowgrass Farm
asparagus* vichysoisse*^


Spring Caesar*^
featuring roasted ramps*, fresh radish^
and house croutons^


Vermont Quattro Formaggio
with fiddelheads*, garlic^,
and featuring cheese from Jasper hill,
Boston Post Dairy and Grafton Village


Seared beef*
with caramelized onions, red wine demi glace*,
Firefly Fields oyster mushrooms*^,
Landaff Creamery cheese, button mushrooms,
crème fraîche*, and chives*


Molten dulce de leche cake*^
with house whipped cream*,
and raspberry* coulis

 *= local

^= organic

+= gluten free

*Gluten free available for all breads upon request*


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