Middlebury Specials



Middlebury Specials

Each week American Flatbread Restaurants create thoughtfully balanced flatbread specials. The specials highlight the bounty of the season as well as accentuate local specialties and artisan foods.

Flatbread Specials at the Marble Works

January 21-25 2019

 

Chef Samantha presents:

SOUP

Portuguese fisherman’s stew*^ with house focaccia

SALAD

Roasted leeks*^ with soft boiled egg*,
mixed greens, celery^ and sage shallot vinaigrette

FLATBREADS

Roasted garlic and carrots*^ with sweet corn*^,
sundried tomatoes, Vermont cheese blend*
and an oil & vinegar drizzle

~

Rolling Bale roasted chicken* with caramelized onions,
roasted cauliflower^, Champlain Valley Creamery’s truffle triple cream,
scallions and Sunrise Orchards apples*

 

***Chicken processed on farm and not inspected

 DESSERT

Italian chocolate sponge cake*^
layered with blood orange crème*^
and salted caramel^

 *= local
^= organic
+= gluten free

Gluten-Free available for all breads upon request

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