Each week American Flatbread Restaurants create thoughtfully balanced flatbread specials. The specials highlight the bounty of the season as well as accentuate local specialties and artisan foods.
December 8, 9, 10, 11
We are raising funds to help support the barn restoration.
To buy a page in our Dedication Book or make a contribution to the effort,
please visit our online store.
If you would like to make an online donation to the
Mad River Valley Community Fund for the
Five Families, please visit:
Fund Closes December 31, 2016
Please join us for two Benefit Bakes:
Friday December 9, 2016
Please help in supporting Lily and her family
through this difficult transition toward her
recovery and independence.
Friday December 16, 2016
Mad River Community Fund
Book Your Holiday Parties Now!
Please Join Us at Flatbread to Ring
in the Holidays!
Himitsu Sushi on Wednesdays
Sip of Sunshine
Hill Farmstead’s Offering:
Edward Pale Ale
Purchase Flatbread gift cards and gear at the restaurant or online.
We will begin taking names on the waiting list in-person at 4pm.
Take Care, George
American Flatbread at the Lareau Farm
Chef Aron’s Specials:
Lareau Farm Tomato Sauce*
Thistle Hill Farm Alpine Style Cheese*
Kim’s Suggested Wine: Burgans Albariño
Vermont Creamery Feta Cheese*
Red Pepper*-Smoked Paprika Aioli
Kim’s Suggested Wine: Palladio Chianti
Roasted Golden Beets*
Plymouth Tomme Chesse*
Napa and Savoy* Cabbages
Roasted Shallot-Dill Vinaigrette*
Crispy Jerusaum Artichoke Chips*
Apple Pie*w/Ice Cream
Maple Walnut Ice Cream*
* Local and/or Organic
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