Each week American Flatbread Restaurants create thoughtfully balanced flatbread specials. The specials highlight the bounty of the season as well as accentuate local specialties and artisan foods.
September 21, 22, 23, 24
NO SUSHI TONIGHT!
See you next Wednesday, 9/27
Multi-Media Art Show
in The Big Red Barn
Show Runs Sept.14-thru-Oct.15
Feeding Tampa and Houston Food Bank
Hurricane Recovery Efforts
Friday, September 22, 2017
Stop by and say hello to our staff
at the Big E in the Vermont Building!
Edward Pale Ale
(While it lasts)
5th Tap is:
Good Measure Blond Ale
Kim’s Wine Pick: Fournier Sancere
Purchase Flatbread gift cards and gear at the restaurant or online.
We will begin taking names on the waiting list in-person at 4pm.
Take Care, George
American Flatbread at the Lareau Farm
Vermont Salumi Prosciutto Cotto*
House Made Pineapple Chutney
House Tomato Sauce*
Maplebrook Farm Fresh Mozzarella*
Kim’s Suggested Wine: Nicolas Cabernet Sauvignon
Champlain Orchards Asian Pears*
Lareau Farm Red Onions*
Spring Brook Farm “Reading” Raclette*
Cracked Black Pepper
Kim’s Suggested Wine: Doudet Naudin Slightly Oaked Chardonnay
Lareau Farm Sun Gold Tomatoes*
Maplebrook Farm Burattini*
Basil*-Infused Extra Virgin Olive Oil
Pear Almond Tart
Fresh Apple Crisp*
* Local and/or Organic