TriBeCa Menu
- 205 Hudson Street, NYC
- Open Daily: 11:00 AM - Close
- Call: (212) 776-1441
SALADS
Evolution Salad
Organic lettuce, organic celery, organic carrots tossed with our own ginger-tamari vinaigrette (w/ house-made berry vinegar) topped with toasted sesame seeds and Maine Coast Sea Vegetables Kelp seaweed
$6.50
Add Jasper Hill Blue Cheese $2.75 Add Vermont Butter & Cheese Chevre $2.75
Strawberry and Feta Salad
Mixed baby lettuces, fresh local strawberries, cucumbers, shaved fennel, ginger pistachios, and feta cheese in a citrus mint vinnaigrette
$8.50
Fire Roasted Vegetable Salad
Lancaster Farms roasted asparagus, baby carrots & Easter egg radish, and eggplant with a lemon chick pea puree; young frisee, baby romaine, and kalamata olives in a white balsamic vinaigrette
$8.50
FLATBREADS
Our dough is made fresh daily with 100% organically grown wheat that is milled into white flour, restored with wheat germ, filtered NYC water, kosher salt and fresh yeast. We then brush all crusts with house made garlic oil.
We offer the option of a gluten-free crust made by Peace of Mind Bakery $5
Please inform us of any allergies or dietary restrictions.
Cheese & Herb
Whole milk mozzarella, Blythedale Farm Cooksville Grana,
Grana Padano, and fresh herbs
Small-$11.00 Large-$14.00
Medicine Wheel
Our traditional pizza featuring our house-made organic tomato sauce, whole milk mozzarella, Blythedale Farm Cooksville Grana, Grana Padano,
and fresh herbs
Small-$12.00 Large-$16.00
New Vermont Sausage
Humanely-raised pork in a house-made, nitrate-free maple-fennel sausage baked w/ sundried tomatoes, caramelized organic onions, organic mushrooms, whole milk mozzarella, Blythedale Farm Cooksville Grana, Grana Padano,
and fresh herbs
Small-$17.00 Large-$22.00
Punctuated Equilibrium
Clay oven-roasted sweet red peppers, Kalamata olives, VT Butter & Cheese Chevre, fresh rosemary, organic red onions, whole milk mozzarella,
Blythedale Farm Cooksville Grana, and Grana Padano
Small-$16.00 Large-$21.00
Pepperoni & Peppers
All natural, nitrate-free house-made pepperoni baked w/organic green peppers, organic onions, whole milk mozzarella, Blythedale Farm Cooksville Grana, Grana Padano, our house-made organic tomato sauce and fresh herbs
Small-$17.00 Large-$22.00
TriBeCa Community Revolution Bread
Our house-made organic tomato sauce, caramelized organic onions, organic mushrooms, whole milk mozzarella, Blythedale Farm Cooksville Grana, Grana Padano, and fresh herbs
Small-$14.00 Large-$19.00
Dancing Heart Bread
A simple flatbread w/ Blythedale Farm Cooksville Grana, Grana Padano, fresh cracked pepper, sesame seeds, & salt
Small-$10.00 Large-$13.00
Mopsy’s Kalua Pork
House smoked free-range pork shoulder, homemade organic mango BBQ sauce, organic red onions, pineapple, VT Butter & Cheese Chevre, whole milk mozzarella, Blythedale Farm Cooksville Grana, Grana Padano and fresh herbs
Small-$17.00 Large-$22.00
Apple and Brie
Cameo apple agro dolce, Brie, saffron infused olive oil, shaved fennel, red onion, whole milk mozzarella, Cookeville Grana, Grana Padano, and fresh herbs, finished with orange zest and baby arugula
Small-$18.00 Large-$23.00
Mushroom and Red Pepper Bread
Seared summer mushroom medely, red pepper bisque, smoked Gouda, wholk milk mozzarella, Blythdale Cookeville Grana, Grana Padano, and fresh herbs finished with gremolata
Small-$18.00 Large-$23.00
Ancho Chile and Braised Chicken
Ancho chile glaze, Lancaster Farms chicken, roasted chayote squash, red spring onions, queso Oaxaca, and cotja cheese finished with micro cliantro
Small-$18.00 Large-$23.00
Corn Chowder Bread
Corn and potato cream sauce, smoked bacon, roasted summer corn and Yukon potatoes, red onion, swiss cheese, whole milk mozzarella, Blythdale Farm Cookeville Grana, Grana Padano and fresh herbs finished with pickled jalapeno and sweet pepper relish
Small-$18.00 Large-$23.00
Vegan Flatbread
Green garlic and yukon gold potato puree, with sauteed Satur Farm spinach, grilled yellow squash, finished with white Truffle oil and pickled diakon radish
Small-$17.00 Large-$22.00
Free Form Flatbreads
Any combination of our toppings, your way.
Veggies
Fire-roasted red peppers, organic red onions, Kalamata olives, sulfate-free organic sun-dried tomatoes, organic mushrooms, organic rosemary, our organic herb mix, Satur Farms spinach, yellow squash,
wood-fired cauldron tomato sauce
Cheeses
Whole milk mozzarella cheese, Blythedale Farm Cooksville Grana, Italian Grana Padano, VT Butter & Cheese Chevre, gruyere, Jasper Hill blue
Meats
homemade nitrate-free pepperoni, our hormone-free maple fennel sausage, braised beef, or any meat from our carne special
Clean, chemical-free meats add $5.00 Organic veggies add $3.00 Cheeses add $4.00
We do our best to use ingredients that are organic and sourced from local farms

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