Employment Opportunities

12/2/2011

American Flatbread in Waitsfield is interviewing for a chef to lead our restaurant kitchen and Lareau Farm catering.  This is approx. a 40 hr./wk job.  As a leader in the natural and organic food movement we are looking for someone with professional kitchen experience who understands the value and potential of cooking with the seasons and working with local farmers as a priority.  We are a team-oriented company and operate our management as such.  This position offers benefits including health insurance and Simple IRA contributions among others.  For a job that balances your personal and work life, helps you make a difference in the way the world eats, experiences and enjoys food send resumes to clay@americanflatbread.com or call 802-496-8856 for more information.

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